Horse Purslane Powder / Sakthi Saranai Podi / Tella Galijeru / Bilikomme / Vellutha Thazhuthama / Varshabhu
Horse Purslane Powder / Sakthi Saranai Podi / Tella Galijeru / Bilikomme / Vellutha Thazhuthama / Varshabhu
Known As
Hindi - Salasabuni Tamil - Sakthi Saranai Powder Telugu - Tellagalijeru Malayalam - Vellutha Thazhuthama
Common English Names - Horse Purslanes Powder Botanical Name - Trianthema Ecandra
This package has 100% pure and organic Horse Purslanes (Sakthi Saranai) Powder with out any chemicals or preservatives.
Horse purslane (Trianthema portulacastrum), also known as "Ghamra" or "Veldt Grape," is a unique plant with various traditional uses. Derived from its dried leaves, horse purslane powder offers potential health benefits and culinary applications. Here's a comprehensive look at horse purslane powder and its uses:
Horse purslane is a hardy plant with a history of use in traditional medicine. The powder is created from dried leaves and carries the essence of the plant's potential benefits.
Digestive Support
Horse purslane powder is traditionally believed to aid digestion and alleviate discomfort such as bloating and indigestion.
Anti-Inflammatory Properties
The plant contains compounds that may exhibit anti-inflammatory effects, making horse purslane powder a potential support for addressing inflammatory conditions.
Culinary Applications
Horse purslane powder can be added to soups, stews, and sauces, imparting a mild, earthy flavor and potential health benefits.
Infusions and Teas
Create infusions or teas by steeping horse purslane powder in hot water. This may help harness its potential digestive and anti-inflammatory properties.
Culinary Creations:
Experiment with incorporating horse purslane powder into your cooking. Its subtle flavor can add depth to a variety of dishes.
For General Use:
5 Grams of Horse Purslanes (Sakthi Saranai) Powder can be mixed with water and then boil for few minutes.After water gets warm filter and drink it.
Disclaimer:
To know about medical disclaimer Click here
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